IBA ContemporaryFlute

French 75

SourSweetSpirit ForwardSparkling

Ingredients

Gin30 ml (1.0 US fl oz)
Lemon Juice15 ml (0.51 US fl oz)
Simple Syrup15 ml (0.51 US fl oz)
Champagne60 ml (2.0 US fl oz)

Method

1
Combine gin, syrup, and lemon juice in a cocktail shaker filled with ice.
2
Shake vigorously and strain into a chilled champagne glass.
3
Top up with champagne.
4
Stir gently.

Gin

Lemon Juice

Simple Syrup

Champagne

TagsClassicSourSweetShakenStirredSpirit ForwardSparklingBrunch

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